Thursday, September 13, 2012

Spinach, feta, mozzarella bites.

I have been wanting to make these for a while now. I found the idea on  Pinterest (where I find most of my recipes and ideas).  For something basic like this, I don't usually follow a recipe. Basically, crescent dough, feta, cooked, chopped spinach, and mozzarella. I used an even amount of the cheeses and spinach (about 1/4c each). I got a tub of crescent dough and cut triangles. Cut, fill, roll and voila!! I added some egg wash on top to get the golden look.

I made them bitesize in hopes that I could get the kids to eat them without wasting too much.

The only change I would make for next time us I may decrease our eliminate the mozzarella. It takes away from the feta and makes the roll too cheesy for me.





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