Thanks to an awesome deal at the store, I got 3 racks of ribs to somehow learn how to cook. I had never made ribs before in my life! Last month I bbq'ed one of the racks. It came out okay, but not as 'fall off the bone'as I had hoped.
The second rack was cooked tonight. I decided to bake this rack. I marinated the ribs for an hour and a half in one bottle of bbq sauce and 8 (bbq sauce) bottles of water. After cooking, I placed in the oven for 40 minutes to bake. Result...FALL OFF THE BONE delicious!
Next month I will try the slow cooker!
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